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THE TEAM

Who We Are

Michael Rodgers

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Founder

Meet Michael Rodgers, a seasoned sports professional with an extensive 14-year track record in coaching and academy management. As the esteemed founder of a prestigious Lawn Tennis and Cricket academy, Michael has dedicated his career to nurturing the growth and development of aspiring athletes. Beyond his professional endeavors, Michael harbors a profound passion for culinary arts. A self-professed gastronome and accomplished home chef, he has had the distinct privilege of attending exclusive Master Classes conducted by renowned culinary experts, including:

- Marco Pierre White
- Gary Mehigan
- George Calombaris
- Ranveer Brar
- Sarah Todd
- Ben Ungermann
- Diana Chan
- Vicky Ratnani
- Elena Duggan

Inspired by renowned culinary experts, Michael is passionate about experimenting with novel flavors and techniques in his kitchen. He uniquely combines his enthusiasm for sports and gastronomy. With his exceptional sports knowledge and culinary expertise, Michael Rodgers aims to inspire individuals about the remarkable world of spices. He continuously seeks innovative methods to motivate others through his dual passions.

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Amrita Nayak

Partner

Meet Amrita Nayak, an avid food enthusiast and accomplished Validation Consultant.
She has 12 years of experience working with leading pharmaceutical and healthcare giants where she has been instrumental in facilitating seamless adherence to stringent FDA regulatory standards and optimizing Quality Management processes.  
Growing up amidst the rich culinary traditions and vibrant food scenes of India, Amrita developed a profound appreciation for the diverse tapestry of flavors and aroma that define Indian cuisine. Her early exposure to these deep-rooted culinary heritage and dynamic food cultures fueled her insatiable curiosity and passion for exploring new tastes and culinary experiences.  
Drawing from her extensive experiences and deep-seated love for exceptional food, she is now dedicated to sharing these cherished flavors with others. Her goal is to create memorable culinary experiences by bringing high-quality, flavorful spices to kitchens everywhere, ensuring that every meal is as extraordinary as the ones she has enjoyed throughout her life.

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